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中文
Figure/Table detail
Study on drying characteristics and kinetics of Moutan Cortex decoction pieces based on LF-NMR/MRI and TA-HD plus
CHEN Lixia, YE Lifang, ZHANG Ying, WU Menghua, CAO Hui, MA Zhiguo
Journal of Jinan University Natural Science & Medicine Edition
, 2023, 44(
2
): 203-210. DOI:
10.11778/j.jdxb.2022120004
t
干燥
/h
w
芍药苷
/%
w
丹皮酚
/%
0
0.83±0.01
2.45±0.04
0.5
0.78±0.01
2.44±0.01
1.0
0.73±0.08
2.35±0.19
1.5
0.78±0.00
2.38±0.01
2.0
0.76±0.00
2.51±0.00
3.0
0.76±0.01
2.45±0.02
4.0
0.78±0.01
2.38±0.00
5.0
0.72±0.09
2.20±0.18
Table 4
Changes of component content of Moutan Cortex decoction pieces during drying
Other figure/table from this article
Figure 1
Changes of
M
of Moutan Cortex decoction pieces at different drying temperatures
Table 1
Changes of
M
and drying rate of Moutan Cortex decoction pieces at different drying temperatures
Figure 2
Changes of drying rate of Moutan Cortex decoction pieces at different drying temperatures
Figure 3
Changes of moisture ratio curve of Moutan Cortex decoction pieces at different drying temperatures
Table 2
Variation of unit mass peak areas and ratios about
T
2
during drying of Moutan Cortex
Figure 4
T
2
distributions of Moutan Cortex at different drying time
Figure 5
MRI changes of Moutan Cortex at different drying time
Figure 6
Texture changes of Moutan Cortex at different drying time
Table 3
Texture changes of Moutan Cortex at different drying time